Kiwi fruit, also known as Chinese gooseberry or simply kiwi, is a small fruit with a fuzzy brown exterior and bright green flesh with tiny black seeds. It is native to China but is now grown in many countries including New Zealand, where it acquired its name from its resemblance
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Karela juice is a beverage made from bitter gourd (also known as bitter melon) which is a vegetable that is commonly used in Asian, African and Caribbean cuisines. The juice is made by blending or juicing the bitter gourd, and sometimes mixed with other ingredients such as lemon juice, honey
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Coconut water is the clear, natural liquid found inside young green coconuts. It is a popular drink in tropical regions and is known for its refreshing and hydrating properties. Coconut water is low in calories and fat and is a rich source of nutrients such as potassium, magnesium, calcium, sodium,
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Neem juice is a beverage made from the leaves of the neem tree, which is native to the Indian subcontinent. Neem juice is a popular traditional remedy in Ayurvedic Doctars in Mumbai medicine, known for its numerous health benefits. The juice is extracted from fresh neem leaves and can be
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Fruits are the edible reproductive structures of flowering plants that typically contain seeds. They are usually sweet or sour in taste and come in a wide range of shapes, sizes, and colors. Examples of commonly consumed fruits include apples, bananas, oranges, strawberries, blueberries, grapes, pineapples, and mangoes, among others.
Fruits
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